Smashed Baked New Potatoes 2


Smashed Baked New Potatoes

 

Ingredients

1 bag of New Potatoes or Fingerling Potatoes

Olive Oil

Sea Salt to taste

Directions

Preheat oven to 400 degrees

In a medium microwave dish, put 2 inches of water. Add the desired amount of potatoes (I usually do 4 per person).

Microwave on high for 6 minutes.

Drain

On a cookie sheet, arrange potatoes so they are not touching.

With a spatula “squish” the potatoes flat.

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Drizzle with a small amount of olive oil and sprinkle with desired amount of sea salt (remember you can always add more when they are cooked).

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Bake in the oven for 20 minutes, turning half way. They should be golden brown on each side like pictured below. If they are not add a few minutes per side as ovens do vary.

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Serve as a side dish for pretty much anything or as a dipper for your favorite dip.

Let me know what you think in the comment box below and don’t forget to subscribe for more up to date recipes and blog posts.

 

 

Leanne is a first time mom to Charlotte and figuring things out as she grows. She has temporarily put her career as a teacher on hold to be a stay at home mom. Follow her for entertaining blog posts on the good, bad and ugly truths of being a mom. She covers topics from pregnancy to having that sweet little baby in your arms.
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About Joysofbeingamom

Leanne is a first time mom to Charlotte and figuring things out as she grows. She has temporarily put her career as a teacher on hold to be a stay at home mom. Follow her for entertaining blog posts on the good, bad and ugly truths of being a mom. She covers topics from pregnancy to having that sweet little baby in your arms.


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